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The HFU E-CookBook : from Students for Students

  • We, a group of students from the "International Business Administration (IBW)" course at the Faculty of Business and Economics, have carried out a project as part of the subject "Managing Business Processes" that is intended to strengthen HFU's international reputation. This digital cookbook is intended to provide our guest students from partner universities with the opportunity to root the culture they have brought with them. On the other hand, we as hosts would like to convey the local culture to our guest students. By sharing diverse, broad and varied cuisines, we as a community could fulfill our motto of students for students. Not only does the HFU CookBook focus on the culinary arts, but it was also possible to facilitate personal student exchanges through an individual fact sheet. Due to the Corona situation, HFU could not live up to its usual standard for international exchange. Therefore it was important for us to enable the students a personal exchange, based on cultural facts, personal experiences and certain background information. We hope that all readers of this book will enjoy cooking the recipes and learning about the different cultures. Bon appétit!

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Publisher:Hochschule Furtwangen
Place of publication:Furtwangen
Editor:Diana Anschütz, Marco Bährle, Lisa Bußhardt, David Gajete Gonzalez, Lisa Graf
Advisor:Julika Baumann Montecinos
Document Type:Academic Papers
Year of Completion:2022
Release Date:2022/01/28
Tag:International cookbook
Page Number:58
Degree Program:IBW - Internationale Betriebswirtschaft
Open-Access-Status: Open Access 
Licence (German):License LogoUrheberrechtlich geschützt